Dishwasher
Company Name:
ClubCorp
Dishwasher
Club Location :Cherry Valley Country Club
Location :Skillman NJ US 08558
Division :ClubCorp-Golf and Country Club
Category :Restaurant and Food Service,Hospitality/Tourism,Food and Beverage Operations
Open Date :03/14/14
Job Type :Part Time
Job Description :
CLUB INFORMATION
Located near historic Princeton, Bedens Brook meanders through the beautiful pastoral setting of Cherry Valley Country Club. Here, there is something for all of our Members: a golf course by Rees Jones, premier tennis, swimming and more.
POSITION SUMMARY
Responsible for duties such as dishes, cleanliness of kitchen, food preparation, organization, sanitation, and production of food items, as well as closing and storage for individual work station as needed. Must sweep and mop kitchen floors, walk-ins, storerooms, employee locker room and chef's office, etc. as directed. Preparation of and storage of all food items necessary to operate kitchen in adherence with ClubCorp quality standards. Communicate with Chef and Sous Chef when special products are needed or having problems with equipment and tools. Assist fellow Employee Partners, Members and guests to ensure delivery of the 3 steps of service without being directed. Be aware of team members and the environment and participate as a member of the team. Notify supervisor of Member/Guest complaints at the time they occur. Rectify, practicing service recover, any complaints as soon as possible.
Job Requirements :
Any previous experience in stewarding or kitchen prep is favorable.
High school diploma preferred
AM & PM positions available
Estimated Salary: $20 to $28 per hour based on qualifications.
ClubCorp
Dishwasher
Club Location :Cherry Valley Country Club
Location :Skillman NJ US 08558
Division :ClubCorp-Golf and Country Club
Category :Restaurant and Food Service,Hospitality/Tourism,Food and Beverage Operations
Open Date :03/14/14
Job Type :Part Time
Job Description :
CLUB INFORMATION
Located near historic Princeton, Bedens Brook meanders through the beautiful pastoral setting of Cherry Valley Country Club. Here, there is something for all of our Members: a golf course by Rees Jones, premier tennis, swimming and more.
POSITION SUMMARY
Responsible for duties such as dishes, cleanliness of kitchen, food preparation, organization, sanitation, and production of food items, as well as closing and storage for individual work station as needed. Must sweep and mop kitchen floors, walk-ins, storerooms, employee locker room and chef's office, etc. as directed. Preparation of and storage of all food items necessary to operate kitchen in adherence with ClubCorp quality standards. Communicate with Chef and Sous Chef when special products are needed or having problems with equipment and tools. Assist fellow Employee Partners, Members and guests to ensure delivery of the 3 steps of service without being directed. Be aware of team members and the environment and participate as a member of the team. Notify supervisor of Member/Guest complaints at the time they occur. Rectify, practicing service recover, any complaints as soon as possible.
Job Requirements :
Any previous experience in stewarding or kitchen prep is favorable.
High school diploma preferred
AM & PM positions available
Estimated Salary: $20 to $28 per hour based on qualifications.
|
|
 | |
